Winery Vinařství Fasora & SynovéCuvée Cabernet Moravia- Frankovka
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Food and wine pairings with Cuvée Cabernet Moravia- Frankovka
Pairings that work perfectly with Cuvée Cabernet Moravia- Frankovka
Original food and wine pairings with Cuvée Cabernet Moravia- Frankovka
The Cuvée Cabernet Moravia- Frankovka of Winery Vinařství Fasora & Synové matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed mushrooms, smoked salmon burger - chive cream or stuffed pumpkin.
Details and technical informations about Winery Vinařství Fasora & Synové's Cuvée Cabernet Moravia- Frankovka.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Informations about the Winery Vinařství Fasora & Synové
The Winery Vinařství Fasora & Synové is one of of the world's greatest estates. It offers 6 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
