
Winery Vinařství PřítlukyVeltlinské Zelené
This wine generally goes well with pork, vegetarian or lean fish.

Food and wine pairings with Veltlinské Zelené
Pairings that work perfectly with Veltlinské Zelené
Original food and wine pairings with Veltlinské Zelené
The Veltlinské Zelené of Winery Vinařství Přítluky matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pork stew with bacon and cream, half-cooked bluefin tuna or californian sushi (reverse maki).
Details and technical informations about Winery Vinařství Přítluky's Veltlinské Zelené.
Discover the grape variety: Ruby-cabernet
Deeply coloured, structured reds with a deep ruby robe, smooth tannins and preserved acidity under warm conditions, with aromas of blackcurrant, blackberry, plum, spice and blackcurrant-leaf herbal notes. Round palate, fruity finish. Productive and heat-tolerant, it produces high-volume reds in California (Central Valley), South Africa, Australia, Argentina, Mexico and Israel. Californian variety created in 1936 by Harold Olmo at UC Davis (Cabernet Sauvignon × Carignan).
Informations about the Winery Vinařství Přítluky
The Winery Vinařství Přítluky is one of of the world's greatest estates. It offers 13 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.














