
Winery Vinarija TRSCabernet Franc
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Cabernet Franc of Winery Vinarija TRS in the region of Dalmatian Coast often reveals types of flavors of spices, black fruit.
Food and wine pairings with Cabernet Franc
Pairings that work perfectly with Cabernet Franc
Original food and wine pairings with Cabernet Franc
The Cabernet Franc of Winery Vinarija TRS matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of stuffed peppers, simmered pork cheeks with cream sauce and dijon mustard or prime rib with chervil butter.
Details and technical informations about Winery Vinarija TRS's Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Cabernet Franc from Winery Vinarija TRS are 0, 2016
Informations about the Winery Vinarija TRS
The Winery Vinarija TRS is one of of the world's greatest estates. It offers 12 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.














