Winery Viña ZorzalGarnacha Rosé
Pink wine
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Garnacha Rosé of Winery Viña Zorzal in the region of Navarre often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Garnacha Rosé
Pairings that work perfectly with Garnacha Rosé
Original food and wine pairings with Garnacha Rosé
The Garnacha Rosé of Winery Viña Zorzal matches generally quite well with dishes of beef, lamb or pork such as recipes of american style beef marinade, marinated shoulder of lamb or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Viña Zorzal's Garnacha Rosé.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Garnacha Rosé from Winery Viña Zorzal are 2015, 2019, 2017, 2016 and 2014.
Informations about the Winery Viña Zorzal
The Winery Viña Zorzal is one of of the world's greatest estates. It offers 33 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
