Winery Vina PinillaSeleccion Especial Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Seleccion Especial Shiraz from the Winery Vina Pinilla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleccion Especial Shiraz of Winery Vina Pinilla in the region of Murcie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Seleccion Especial Shiraz
Pairings that work perfectly with Seleccion Especial Shiraz
Original food and wine pairings with Seleccion Especial Shiraz
The Seleccion Especial Shiraz of Winery Vina Pinilla matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tail with white butter, semolina-merguez salad or rabbit with beer and mustard.
Details and technical informations about Winery Vina Pinilla's Seleccion Especial Shiraz.
Discover the grape variety: Grec rouge
Most likely from the south of France, it is now an endangered variety.
Last vintages of this wine
The best vintages of Seleccion Especial Shiraz from Winery Vina Pinilla are 2018, 2013, 2010, 0 and 2011.
Informations about the Winery Vina Pinilla
The Winery Vina Pinilla is one of of the world's greatest estates. It offers 4 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
