
Winery Vin du LacRosé
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery Vin du Lac matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef marengo "my mom" style, pasta carbonara almost like the real thing or ramen (noodle) soup.
Details and technical informations about Winery Vin du Lac's Rosé.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery Vin du Lac
The Winery Vin du Lac is one of of the world's great estates. It offers 36 wines for sale in the of Lake Chelan to come and discover on site or to buy online.
The wine region of Lake Chelan
The wine region of Lake Chelan is located in the region of Columbia Valley of Washington of United States. Wineries and vineyards like the Domaine C R Sandidge or the Domaine Tsillan produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake Chelan are Merlot, Malbec and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lake Chelan often reveals types of flavors of earth, tree fruit or oak and sometimes also flavors of non oak, spices or red fruit.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Shiraz
See syrah.














