Winery Villino AzzurroSoave Classico
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Soave Classico from the Winery Villino Azzurro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Soave Classico of Winery Villino Azzurro in the region of Veneto is a powerful.
Food and wine pairings with Soave Classico
Pairings that work perfectly with Soave Classico
Original food and wine pairings with Soave Classico
The Soave Classico of Winery Villino Azzurro matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of saffron pasta with prawns, shrimp in red sauce or fondue with comté cheese.
Details and technical informations about Winery Villino Azzurro's Soave Classico.
Discover the grape variety: Castets
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Villino Azzurro
The Winery Villino Azzurro is one of of the world's greatest estates. It offers 8 wines for sale in the of Soave Classico to come and discover on site or to buy online.
The wine region of Soave Classico
The wine region of Soave Classico is located in the region of Soave of Vénétie of Italy. Wineries and vineyards like the Domaine Prà or the Domaine Pieropan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Soave Classico are Garganega, Chardonnay and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Soave Classico often reveals types of flavors of citrus, black fruit or yellow plum and sometimes also flavors of honeydew melon, lanolin or green pear.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Finesse
Quality of a delicate and elegant wine.
