
Winery VillanovaRonco Cucco Sauvignon
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Ronco Cucco Sauvignon from the Winery Villanova
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ronco Cucco Sauvignon of Winery Villanova in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Ronco Cucco Sauvignon
Pairings that work perfectly with Ronco Cucco Sauvignon
Original food and wine pairings with Ronco Cucco Sauvignon
The Ronco Cucco Sauvignon of Winery Villanova matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of generous flaky quiche, mussels with marinara or jack be little in a hat ....
Details and technical informations about Winery Villanova's Ronco Cucco Sauvignon.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Ronco Cucco Sauvignon from Winery Villanova are 0
Informations about the Winery Villanova
The Winery Villanova is one of of the world's great estates. It offers 35 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.














