Winery Villa SulmanaCuvée C
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Cubin, the Cabernet-Dorsa and the Cabernet-Sauvignon.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cuvée C
Pairings that work perfectly with Cuvée C
Original food and wine pairings with Cuvée C
The Cuvée C of Winery Villa Sulmana matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pasticcio (greece), bitumen leg of lamb or chicken colombo (west indies).
Details and technical informations about Winery Villa Sulmana's Cuvée C.
Discover the grape variety: Cabernet-Cubin
Intensely coloured and structured reds with an inky, near-black robe, firm tannins and a dense mouthfeel, with aromas of blackcurrant, blackberry, black cherry, plum, spices, black pepper and balsamic notes reminiscent of Cabernet Sauvignon. Grown mainly in Germany (Württemberg, Palatinate) for modern dry reds and tannic blends. A German hybrid created in 1970 at Weinsberg (Blaufränkisch × Cabernet Sauvignon), valued for its resistance and structure.
Last vintages of this wine
The best vintages of Cuvée C from Winery Villa Sulmana are 0
Informations about the Winery Villa Sulmana
The Winery Villa Sulmana is one of of the world's greatest estates. It offers 7 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Pineau de la Loire
See chenin blanc.
