Winery Villa MoroRival Extra Dry Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Rival Extra Dry Prosecco of the Winery Villa Moro is in the top 30 of wines of Veneto.
Taste structure of the Rival Extra Dry Prosecco from the Winery Villa Moro
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Rival Extra Dry Prosecco of Winery Villa Moro in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Rival Extra Dry Prosecco
Pairings that work perfectly with Rival Extra Dry Prosecco
Original food and wine pairings with Rival Extra Dry Prosecco
The Rival Extra Dry Prosecco of Winery Villa Moro matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lamb curry indian style, quiche with leeks and fresh salmon from flo or cake with olives and bacon.
Details and technical informations about Winery Villa Moro's Rival Extra Dry Prosecco.
Discover the grape variety: Barras
It most certainly originates from the Tarn region, a variety that has completely disappeared from the vineyard and is therefore on the way out. It was very difficult to find documentation concerning it, especially since there is a slight confusion with malpé. D.N.A. analyses processed by a specific software (U.M.R.-A.G.A.P. Montpellier) indicate that malpé is the result of a cross between cahours and fer.
Informations about the Winery Villa Moro
The Winery Villa Moro is one of of the world's greatest estates. It offers 22 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
