Winery Villa MediciMaristo Bianco Verona
White wine
This wine is a blend of 2 varietals which are the Cortese and the Garganega.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Maristo Bianco Verona from the Winery Villa Medici
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maristo Bianco Verona of Winery Villa Medici in the region of Veneto is a powerful.
Food and wine pairings with Maristo Bianco Verona
Pairings that work perfectly with Maristo Bianco Verona
Original food and wine pairings with Maristo Bianco Verona
The Maristo Bianco Verona of Winery Villa Medici matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of italian pasta salad, curried mouclade à la charentaise or casserole egg with saint-nectaire cheese.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Maristo Bianco Verona from Winery Villa Medici are 2019, 0, 2018
Informations about the Winery Villa Medici
The Winery Villa Medici is one of of the world's greatest estates. It offers 27 wines for sale in the of Verona to come and discover on site or to buy online.
The wine region of Verona
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
