Winery Villa GyetvaiZsendülő Olaszrizling
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Food and wine pairings with Zsendülő Olaszrizling
Pairings that work perfectly with Zsendülő Olaszrizling
Original food and wine pairings with Zsendülő Olaszrizling
The Zsendülő Olaszrizling of Winery Villa Gyetvai matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of quinoa parmentier and pumpkin purée, tuna, pepper and tomato quiche or coconut chicken.
Details and technical informations about Winery Villa Gyetvai's Zsendülő Olaszrizling.
Discover the grape variety: Aubun
Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.
Informations about the Winery Villa Gyetvai
The Winery Villa Gyetvai is one of of the world's greatest estates. It offers 9 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
News related to this wine
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The word of the wine: Shiraz
See syrah.