Winery Villa Degli OlmiFioramaro Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Fioramaro Sauvignon Blanc from the Winery Villa Degli Olmi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fioramaro Sauvignon Blanc of Winery Villa Degli Olmi in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Fioramaro Sauvignon Blanc
Pairings that work perfectly with Fioramaro Sauvignon Blanc
Original food and wine pairings with Fioramaro Sauvignon Blanc
The Fioramaro Sauvignon Blanc of Winery Villa Degli Olmi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of roast beef in a foie gras and chanterelle crust, mussels with camembert cheese or cheese cromesquis.
Details and technical informations about Winery Villa Degli Olmi's Fioramaro Sauvignon Blanc.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Fioramaro Sauvignon Blanc from Winery Villa Degli Olmi are 2008, 2017, 0
Informations about the Winery Villa Degli Olmi
The Winery Villa Degli Olmi is one of of the world's great estates. It offers 97 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
