
Winery Villa BaroncinoRomantic Italian Weddings Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Romantic Italian Weddings Rosso from the Winery Villa Baroncino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Romantic Italian Weddings Rosso of Winery Villa Baroncino in the region of Tuscany is a .
Food and wine pairings with Romantic Italian Weddings Rosso
Pairings that work perfectly with Romantic Italian Weddings Rosso
Original food and wine pairings with Romantic Italian Weddings Rosso
The Romantic Italian Weddings Rosso of Winery Villa Baroncino matches generally quite well with dishes of beef, lamb or veal such as recipes of express veal stew in a pressure cooker, shoulder of lamb stuffed with cognac or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Villa Baroncino's Romantic Italian Weddings Rosso.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Last vintages of this wine
The best vintages of Romantic Italian Weddings Rosso from Winery Villa Baroncino are 0
Informations about the Winery Villa Baroncino
The Winery Villa Baroncino is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Peduncle
The stem of a flower or fruit.













