Vignobles les ArtistesCondrieu
White wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Condrieu
Pairings that work perfectly with Condrieu
Original food and wine pairings with Condrieu
The Condrieu of Vignobles les Artistes matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of quiche without eggs, salmon steaks with cream sauce or asparagus and comté cake.
Details and technical informations about Vignobles les Artistes's Condrieu.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Vignobles les Artistes
The Vignobles les Artistes is one of wineries to follow in Condrieu.. It offers 14 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
Aldo Fiordelli: ‘The east-facing vineyard absorbs the morning’s first sunlight’
I’m fortunate enough to taste a fair amount of fine wine each year and I have come to the conclusion that each of us is forced to build our own stylistic preferences, regardless of the appellation or classification of a wine. Instead of simply choosing a bottle of Bordeaux over Barolo, for example, most of us probably aim to drink each on the right occasion and, in doing so, carve out our individual preferences for these wines. My personal bias – which I must confess, to be fair and transp ...
Top dining experiences of the northern Rhône
Vienne Located south of Lyon, La Pyramide in Vienne is a ‘temple to gastronomy’, according to Decanter’s Rhône correspondent Matt Walls. This two Michelin star family-run restaurant offers a fine dining experience, sourcing many of its ingredients from the Rhône Valley. Led by checf Patrick Henriroux, it creates an innovative cuisine that combines traditional French techniques with modern twists. Ampuis If you’re looking for a casual and relaxed dining experience to enjoy local dishe ...
Rhône 2020: best-value wines
In his Rhône 2020 vintage report Matt Walls found fresh, vibrant and deliciously drinkable wines across the Northern and Southern appellations, with many wines being approachable now. Given that many wines won’t last as long as previous vintages such as 2016, 2017 and 2019, this could make the 2020s great value picks for immediate drinking. Scroll down to see Matt’s best-value Rhône 2020 tasting notes and scores Walls noted that this is the freshest vintage for whites since 2014, so lovers ...
The word of the wine: Sapid
Said of a wine rich in flavours.
