Vignobles CoureauChâteau la Roche Coureau Côtes de Bourg
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Château la Roche Coureau Côtes de Bourg from the Vignobles Coureau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château la Roche Coureau Côtes de Bourg of Vignobles Coureau in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château la Roche Coureau Côtes de Bourg
Pairings that work perfectly with Château la Roche Coureau Côtes de Bourg
Original food and wine pairings with Château la Roche Coureau Côtes de Bourg
The Château la Roche Coureau Côtes de Bourg of Vignobles Coureau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, veal chop normandy style or duck breast in a crust.
Details and technical informations about Vignobles Coureau's Château la Roche Coureau Côtes de Bourg.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Informations about the Vignobles Coureau
The Vignobles Coureau is one of of the world's greatest estates. It offers 7 wines for sale in the of Côtes de Bourg to come and discover on site or to buy online.
The wine region of Côtes de Bourg
The wine region of Côtes de Bourg is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine Roc de Cambes or the Château Tayac produce mainly wines red and white. The most planted grape varieties in the region of Côtes de Bourg are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bourg often reveals types of flavors of oak, sweet tobacco or pineapple and sometimes also flavors of cigar, ripe blackberries or bell pepper.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
