Vignobles Bourceau - Château La Gamaye Blaye Côtes de Bordeaux Blanc Sec

Vignobles BourceauChâteau La Gamaye Blaye Côtes de Bordeaux Blanc Sec

The Château La Gamaye Blaye Côtes de Bordeaux Blanc Sec of Vignobles Bourceau is a white wine from the region of Blaye - Côtes de Bordeaux of Bordeaux.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Details and technical informations about Vignobles Bourceau's Château La Gamaye Blaye Côtes de Bordeaux Blanc Sec.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat noir

Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.

Informations about the Vignobles Bourceau

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Blaye - Côtes de Bordeaux in the region of Bordeaux
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Top wine Bordeaux

The wine region of Blaye - Côtes de Bordeaux

The wine region of Blaye - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Cailleteau Bergeron or the Château Haut-Lalande Grand Vin produce mainly wines red, white and pink. The most planted grape varieties in the region of Blaye - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Blaye - Côtes de Bordeaux often reveals types of flavors of chocolate, red cherry or bay leaf and sometimes also flavors of black plum, mint or cocoa.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Metis (grape variety)

A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.

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