The Vignoble du Haut Fourneau of Vin de Pays of Pays d'Oc

Vignoble du Haut Fourneau
The winery offers 15 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 3305 of the estates of Pays d'Oc.
It is located in Vin de Pays in the region of Pays d'Oc
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The Vignoble du Haut Fourneau is one of the best wineries to follow in Vin de Pays.. It offers 15 wines for sale in of Vin de Pays to come and discover on site or to buy online.

Top Vignoble du Haut Fourneau wines

Looking for the best Vignoble du Haut Fourneau wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Vignoble du Haut Fourneau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Vignoble du Haut Fourneau wines with technical and enological descriptions.

The top white wines of Vignoble du Haut Fourneau

Food and wine pairings with a white wine of Vignoble du Haut Fourneau

How Vignoble du Haut Fourneau wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of quebec style barbecued salmon, chicken tagine with apricots and almonds or mushroom, bacon and gruyere quiche.

The grape varieties most used in the white wines of Vignoble du Haut Fourneau.

  • Sauvignon Blanc

Discovering the wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

There are now more than 150 VDP/IGP titles, mainly covering the southern third of France. The "Vin de Pays" level is intended to benefit both consumers and wine producers. It allows consumers to know clearly where a wine comes from, while producers are empowered to produce wine outside the constraints of traditional AOC laws. The most obvious freedoms are the higher yields allowed and a more comprehensive list of permitted Grape varieties.

The top red wines of Vignoble du Haut Fourneau

Food and wine pairings with a red wine of Vignoble du Haut Fourneau

How Vignoble du Haut Fourneau wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of ramen burger, shoulder of lamb with a spoon or coconut chicken à la bellevilloise.

The grape varieties most used in the red wines of Vignoble du Haut Fourneau.

  • Cabernet Sauvignon
  • Cabernet Franc

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top pink wines of Vignoble du Haut Fourneau

Food and wine pairings with a pink wine of Vignoble du Haut Fourneau

How Vignoble du Haut Fourneau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pot roast, ham and cheese macaroni gratin or duck breast with spices, roasted figs with honey and port.

The grape varieties most used in the pink wines of Vignoble du Haut Fourneau.

  • Cabernet Franc

The word of the wine: Second wine

In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".

Discover other wineries and winemakers neighboring the Vignoble du Haut Fourneau

Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Vignoble du Haut Fourneau.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Vignoble du Haut Fourneau and wines from the region

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Second wine

In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".

Discover other regions and appellation of Pays d'Oc