The Vignoble du Haut Fourneau of Vin de Pays of Pays d'Oc

Vignoble du Haut Fourneau
The winery offers 15 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 3305 of the estates of Pays d'Oc.
It is located in Vin de Pays in the region of Pays d'Oc
Find the Vignoble du Haut Fourneau on Facebook

The Vignoble du Haut Fourneau is one of the best wineries to follow in Vin de Pays.. It offers 15 wines for sale in of Vin de Pays to come and discover on site or to buy online.

Top Vignoble du Haut Fourneau wines

Looking for the best Vignoble du Haut Fourneau wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Vignoble du Haut Fourneau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Vignoble du Haut Fourneau wines with technical and enological descriptions.

The top white wines of Vignoble du Haut Fourneau

Food and wine pairings with a white wine of Vignoble du Haut Fourneau

How Vignoble du Haut Fourneau wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of papillotes of mackerel, shrimp with curry express or quiche with leeks and fresh salmon from flo.

The best vintages in the white wines of Vignoble du Haut Fourneau

  • 0With an average score of 4.00/5

The grape varieties most used in the white wines of Vignoble du Haut Fourneau.

  • Sauvignon Blanc

Discovering the wine region of Vin de Pays

Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.

From everyday treats to maker's gems.

The top red wines of Vignoble du Haut Fourneau

Food and wine pairings with a red wine of Vignoble du Haut Fourneau

How Vignoble du Haut Fourneau wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with panang curry (red curry), lamb confit with new potatoes or chicken tajine with prunes.

The best vintages in the red wines of Vignoble du Haut Fourneau

  • 0With an average score of 3.79/5

The grape varieties most used in the red wines of Vignoble du Haut Fourneau.

  • Cabernet Sauvignon
  • Cabernet Franc

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

The top pink wines of Vignoble du Haut Fourneau

Food and wine pairings with a pink wine of Vignoble du Haut Fourneau

How Vignoble du Haut Fourneau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fondue with broth, rabbit socks in gibelotte or blood duck (tour d'argent).

The best vintages in the pink wines of Vignoble du Haut Fourneau

  • 0With an average score of 3.90/5

The grape varieties most used in the pink wines of Vignoble du Haut Fourneau.

  • Cabernet Franc

The word of the wine: Grape varieties

All the grape varieties that make up a vineyard, an appellation, a wine region.

Discover other wineries and winemakers neighboring the Vignoble du Haut Fourneau

Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Vignoble du Haut Fourneau.

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Discover other regions and appellation of Pays d'Oc