Winery Vigneti Boveri GiacomoLacrime del Bricco Derthona
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Lacrime del Bricco Derthona from the Winery Vigneti Boveri Giacomo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lacrime del Bricco Derthona of Winery Vigneti Boveri Giacomo in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lacrime del Bricco Derthona of Winery Vigneti Boveri Giacomo in the region of Piedmont often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Lacrime del Bricco Derthona
Pairings that work perfectly with Lacrime del Bricco Derthona
Original food and wine pairings with Lacrime del Bricco Derthona
The Lacrime del Bricco Derthona of Winery Vigneti Boveri Giacomo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne with two salmons, marmite dieppoise or truffle with cantal and saint-nectaire cheese.
Details and technical informations about Winery Vigneti Boveri Giacomo's Lacrime del Bricco Derthona.
Discover the grape variety: Perle de Csaba
Table grape with medium bunches and golden berries with thin skin and aromatic muscat flesh, with a characteristic sweet aromatic flavour (rose, fresh grape). Very early ripening. Grown for fresh consumption in Hungary, Slovakia and the Czech Republic, marking the early summer season at Central European market stalls with its aromatic early-season table grapes. Hungarian table grape variety obtained in 1904 by Stark Adolf at Csaba (Chasselas × Muscat Ottonel).
Last vintages of this wine
The best vintages of Lacrime del Bricco Derthona from Winery Vigneti Boveri Giacomo are 2016, 2013, 0, 2015 and 2014.
Informations about the Winery Vigneti Boveri Giacomo
The Winery Vigneti Boveri Giacomo is one of of the world's greatest estates. It offers 18 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
Southeastern Piedmont DOC around Tortona, marl-limestone soils. Signature Timorasso as white king (native saved by Walter Massa in the 1980s): structured and mineral with yellow peach, apricot, candied citrus, honey, herbs, almond and a petrol touch at maturity, taut palate and long ageing — nicknamed "Barolo bianco". Historic Barbera in red: juicy and fresh (cherry, plum, spices). Also supple Dolcetto, spicy Freisa, fleshy Croatina.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.
