Winery Artisans Vignerons d'OllonBlanc Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Blanc Fumé from the Winery Artisans Vignerons d'Ollon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc Fumé of Winery Artisans Vignerons d'Ollon in the region of Vaud is a with a nice freshness.
Food and wine pairings with Blanc Fumé
Pairings that work perfectly with Blanc Fumé
Original food and wine pairings with Blanc Fumé
The Blanc Fumé of Winery Artisans Vignerons d'Ollon matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken colombo (west indies), chinese style fish or cod fillet with shallots and mustard.
Details and technical informations about Winery Artisans Vignerons d'Ollon's Blanc Fumé.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Blanc Fumé from Winery Artisans Vignerons d'Ollon are 2017, 0, 2015
Informations about the Winery Artisans Vignerons d'Ollon
The Winery Artisans Vignerons d'Ollon is one of of the world's greatest estates. It offers 25 wines for sale in the of Ollon to come and discover on site or to buy online.
The wine region of Ollon
The wine region of Ollon is located in the region of Chablais of Vaud of Switzerland. Wineries and vineyards like the Domaine Bernard Cavé or the Domaine La Combaz produce mainly wines red, white and pink. The most planted grape varieties in the region of Ollon are Pinot noir, Chasselas and Gamaret, they are then used in wines in blends or as a single variety. On the nose of Ollon often reveals types of flavors of red fruit.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
