Vignerons de la Colline Éternelle (Cave Henry de Vézelay)Prestige Bourgogne Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Prestige Bourgogne Pinot Noir from the Vignerons de la Colline Éternelle (Cave Henry de Vézelay)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Bourgogne Pinot Noir of Vignerons de la Colline Éternelle (Cave Henry de Vézelay) in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Prestige Bourgogne Pinot Noir
Pairings that work perfectly with Prestige Bourgogne Pinot Noir
Original food and wine pairings with Prestige Bourgogne Pinot Noir
The Prestige Bourgogne Pinot Noir of Vignerons de la Colline Éternelle (Cave Henry de Vézelay) matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, slow-cooked veal roast or duck breast with orange sauce.
Details and technical informations about Vignerons de la Colline Éternelle (Cave Henry de Vézelay)'s Prestige Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Prestige Bourgogne Pinot Noir from Vignerons de la Colline Éternelle (Cave Henry de Vézelay) are 2015, 2014
Informations about the Vignerons de la Colline Éternelle (Cave Henry de Vézelay)
The Vignerons de la Colline Éternelle (Cave Henry de Vézelay) is one of of the world's greatest estates. It offers 18 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
