
Vignerons de l'EnclaveRéserve Saint Jean Côtes du Rhône
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Réserve Saint Jean Côtes du Rhône from the Vignerons de l'Enclave
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Saint Jean Côtes du Rhône of Vignerons de l'Enclave in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Réserve Saint Jean Côtes du Rhône
Pairings that work perfectly with Réserve Saint Jean Côtes du Rhône
Original food and wine pairings with Réserve Saint Jean Côtes du Rhône
The Réserve Saint Jean Côtes du Rhône of Vignerons de l'Enclave matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, lamb mouse with onions and red wine or giant paella cooked on a wood fire.
Details and technical informations about Vignerons de l'Enclave's Réserve Saint Jean Côtes du Rhône.
Discover the grape variety: Perlette
Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Réserve Saint Jean Côtes du Rhône from Vignerons de l'Enclave are 2016, 2017, 2018, 2012 and 2013.
Informations about the Vignerons de l'Enclave
The Vignerons de l'Enclave is one of of the world's great estates. It offers 135 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Hairy Grenache
See lledoner pelut.














