Winery Vignerons de l'EnclaveEnclave des Prélats Cuvée Spécial Côtes-du-Rhône Rosé
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Enclave des Prélats Cuvée Spécial Côtes-du-Rhône Rosé from the Winery Vignerons de l'Enclave
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enclave des Prélats Cuvée Spécial Côtes-du-Rhône Rosé of Winery Vignerons de l'Enclave in the region of Rhone Valley is a powerful.
Food and wine pairings with Enclave des Prélats Cuvée Spécial Côtes-du-Rhône Rosé
Pairings that work perfectly with Enclave des Prélats Cuvée Spécial Côtes-du-Rhône Rosé
Original food and wine pairings with Enclave des Prélats Cuvée Spécial Côtes-du-Rhône Rosé
The Enclave des Prélats Cuvée Spécial Côtes-du-Rhône Rosé of Winery Vignerons de l'Enclave matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of reblochon tartiflette, salmon steaks with lemon and shallot sauce or tagliatelle with seafood and saffron cream.
Details and technical informations about Winery Vignerons de l'Enclave's Enclave des Prélats Cuvée Spécial Côtes-du-Rhône Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Vignerons de l'Enclave
The Winery Vignerons de l'Enclave is one of wineries to follow in Côtes-du-Rhône.. It offers 135 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.