Winery Vignerons de l'EnclaveEnclave des Prélats Côtes-du-Rhône
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Enclave des Prélats Côtes-du-Rhône from the Winery Vignerons de l'Enclave
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enclave des Prélats Côtes-du-Rhône of Winery Vignerons de l'Enclave in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Enclave des Prélats Côtes-du-Rhône
Pairings that work perfectly with Enclave des Prélats Côtes-du-Rhône
Original food and wine pairings with Enclave des Prélats Côtes-du-Rhône
The Enclave des Prélats Côtes-du-Rhône of Winery Vignerons de l'Enclave matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), lamb colombo or forest rabbit.
Details and technical informations about Winery Vignerons de l'Enclave's Enclave des Prélats Côtes-du-Rhône.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Enclave des Prélats Côtes-du-Rhône from Winery Vignerons de l'Enclave are 2015, 2018, 2017, 2010 and 2016.
Informations about the Winery Vignerons de l'Enclave
The Winery Vignerons de l'Enclave is one of of the world's greatest estates. It offers 135 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).