Winery Vignerons ArdéchoisPar Passion Rosé
Pink wine
In the mouth this pink wine is a .
This wine generally goes well with vegetarian, lean fish or rich fish (salmon, tuna etc).
Taste structure of the Par Passion Rosé from the Winery Vignerons Ardéchois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Par Passion Rosé of Winery Vignerons Ardéchois in the region of Méditerranée is a .
Food and wine pairings with Par Passion Rosé
Pairings that work perfectly with Par Passion Rosé
Original food and wine pairings with Par Passion Rosé
The Par Passion Rosé of Winery Vignerons Ardéchois matches generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of crab matoutou, mushroom, bacon and gruyere quiche or baked sardines with garlic.
Details and technical informations about Winery Vignerons Ardéchois's Par Passion Rosé.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Par Passion Rosé from Winery Vignerons Ardéchois are 0
Informations about the Winery Vignerons Ardéchois
The Winery Vignerons Ardéchois is one of of the world's great estates. It offers 148 wines for sale in the of Ardèche to come and discover on site or to buy online.
The wine region of Ardèche
The wine region of Ardèche is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Le Liby or the Domaine Vignerons Ardéchois produce mainly wines red, white and pink. The most planted grape varieties in the region of Ardèche are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ardèche often reveals types of flavors of cream, mango or red cherry and sometimes also flavors of oaky, cassis or strawberries.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
