Winery Vignereuse - Mayga Watt Gamay Rosé Petillant

Winery VignereuseMayga Watt Gamay Rosé Petillant

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mayga Watt Gamay Rosé Petillant of Winery Vignereuse is a pink wine from the region of Vin de France.
This wine generally goes well with beef

Wine flavors and olphactive analysis

On the nose the Mayga Watt Gamay Rosé Petillant of Winery Vignereuse in the region of Vin de France often reveals types of flavors of cream, strawberries or raspberry and sometimes also flavors of microbio, citrus fruit or watermelon.

Food and wine pairings with Mayga Watt Gamay Rosé Petillant

Pairings that work perfectly with Mayga Watt Gamay Rosé Petillant

Original food and wine pairings with Mayga Watt Gamay Rosé Petillant

The Mayga Watt Gamay Rosé Petillant of Winery Vignereuse matches generally quite well with dishes of beef such as recipes of tunisian molokheya.

Details and technical informations about Winery Vignereuse's Mayga Watt Gamay Rosé Petillant.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Mayga Watt Gamay Rosé Petillant - 2019
In the top 100 of of Vin de France wines
Average rating: 4.311110
Mayga Watt Gamay Rosé Petillant - 2018
In the top 100 of of Vin de France wines
Average rating: 4.111110
Mayga Watt Gamay Rosé Petillant - 2017
In the top 100 of of Vin de France wines
Average rating: 3.71110.50

The best vintages of Mayga Watt Gamay Rosé Petillant from Winery Vignereuse are 2019, 2018, 2017

Informations about the Winery Vignereuse

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Vin de France
Find the Winery Vignereuse on Facebook

The Winery Vignereuse is one of of the world's greatest estates. It offers 11 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 35000 of of France wines
In the top 400 of of Vin de France wines
In the top 4000 of pink wines
In the top 150000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Trading

Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.

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