Winery Vignali RoccamoraBrunellessi Tinto Dry
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Brunellessi Tinto Dry from the Winery Vignali Roccamora
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brunellessi Tinto Dry of Winery Vignali Roccamora in the region of Sicily is a powerful.
Food and wine pairings with Brunellessi Tinto Dry
Pairings that work perfectly with Brunellessi Tinto Dry
Original food and wine pairings with Brunellessi Tinto Dry
The Brunellessi Tinto Dry of Winery Vignali Roccamora matches generally quite well with dishes of beef, pasta or lamb such as recipes of brazilian feijoada, cannelloni of meat or mediterranean lamb necklace.
Details and technical informations about Winery Vignali Roccamora's Brunellessi Tinto Dry.
Discover the grape variety: Dolcetto
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
Informations about the Winery Vignali Roccamora
The Winery Vignali Roccamora is one of of the world's great estates. It offers 28 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
