
Winery Vignaioli del TortoneseBel Ninei Cortese
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bel Ninei Cortese from the Winery Vignaioli del Tortonese
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bel Ninei Cortese of Winery Vignaioli del Tortonese in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Bel Ninei Cortese
Pairings that work perfectly with Bel Ninei Cortese
Original food and wine pairings with Bel Ninei Cortese
The Bel Ninei Cortese of Winery Vignaioli del Tortonese matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna and laughing cow, mi sao or fondue savoyarde style.
Details and technical informations about Winery Vignaioli del Tortonese's Bel Ninei Cortese.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Bel Ninei Cortese from Winery Vignaioli del Tortonese are 0
Informations about the Winery Vignaioli del Tortonese
The Winery Vignaioli del Tortonese is one of of the world's greatest estates. It offers 30 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.














