
Winery Vigna MaurisiPrincipium Irpinia Aglianico
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the Principium Irpinia Aglianico of Winery Vigna Maurisi in the region of Campania often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Principium Irpinia Aglianico
Pairings that work perfectly with Principium Irpinia Aglianico
Original food and wine pairings with Principium Irpinia Aglianico
The Principium Irpinia Aglianico of Winery Vigna Maurisi matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb with ginger honey, pork tenderloin with chorizo and peppers or veal cutlets with savoy tomme.
Details and technical informations about Winery Vigna Maurisi's Principium Irpinia Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Principium Irpinia Aglianico from Winery Vigna Maurisi are 2007, 0
Informations about the Winery Vigna Maurisi
The Winery Vigna Maurisi is one of of the world's greatest estates. It offers 2 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.










