Winery Vieux ClocherPetites Collines Crozes - Hermitage
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Petites Collines Crozes - Hermitage from the Winery Vieux Clocher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petites Collines Crozes - Hermitage of Winery Vieux Clocher in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Petites Collines Crozes - Hermitage of Winery Vieux Clocher in the region of Rhone Valley often reveals types of flavors of licorice, red cherry or pepper and sometimes also flavors of clove, red plum or cinnamon.
Food and wine pairings with Petites Collines Crozes - Hermitage
Pairings that work perfectly with Petites Collines Crozes - Hermitage
Original food and wine pairings with Petites Collines Crozes - Hermitage
The Petites Collines Crozes - Hermitage of Winery Vieux Clocher matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail with seed sauce, oriental stew with couscous or wild boar stew.
Details and technical informations about Winery Vieux Clocher's Petites Collines Crozes - Hermitage.
Discover the grape variety: Malvasia bianca di Basilicata
Rich, aromatic whites with a golden robe, an ample palate with moderate acidity, and signature aromas of yellow fruits (peach, apricot), almonds, white flowers (acacia) and honeyed notes. Also vinified as rich passito liqueur wines. Expresses itself particularly well in the whites of Vulture and Matera, marking the typical wines of southern Lucania. Malvasia variety grown in Basilicata, southern Italy.
Informations about the Winery Vieux Clocher
The Winery Vieux Clocher is one of of the world's greatest estates. It offers 18 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
