Winery Vicomte Bernard de RomanetMusigny Grand Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Musigny Grand Cru
Pairings that work perfectly with Musigny Grand Cru
Original food and wine pairings with Musigny Grand Cru
The Musigny Grand Cru of Winery Vicomte Bernard de Romanet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, escargots à la bordelaise or boar in civet.
Details and technical informations about Winery Vicomte Bernard de Romanet's Musigny Grand Cru.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Vicomte Bernard de Romanet
The Winery Vicomte Bernard de Romanet is one of wineries to follow in Musigny Grand Cru.. It offers 322 wines for sale in the of Musigny Grand Cru to come and discover on site or to buy online.
The wine region of Musigny Grand Cru
The wine region of Musigny Grand Cru is located in the region of Chambolle-Musigny of Burgundy of France. Wineries and vineyards like the Domaine Jacques-Frederic Mugnier or the Domaine Comte Georges de Vogüé produce mainly wines red and white. The most planted grape varieties in the region of Musigny Grand Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Musigny Grand Cru often reveals types of flavors of iron, vegetal or game and sometimes also flavors of cinnamon, cheese or perfume.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
