
Winery VicchiomaggioVilla Vallemaggiore Toscana Rosso
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Villa Vallemaggiore Toscana Rosso from the Winery Vicchiomaggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Vallemaggiore Toscana Rosso of Winery Vicchiomaggio in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Villa Vallemaggiore Toscana Rosso of Winery Vicchiomaggio in the region of Tuscany often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Villa Vallemaggiore Toscana Rosso
Pairings that work perfectly with Villa Vallemaggiore Toscana Rosso
Original food and wine pairings with Villa Vallemaggiore Toscana Rosso
The Villa Vallemaggiore Toscana Rosso of Winery Vicchiomaggio matches generally quite well with dishes of beef, lamb or veal such as recipes of pasta bolognese, original mafé with okra or pork cheeks with cider and honey.
Details and technical informations about Winery Vicchiomaggio's Villa Vallemaggiore Toscana Rosso.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Last vintages of this wine
The best vintages of Villa Vallemaggiore Toscana Rosso from Winery Vicchiomaggio are 2016, 2015, 0
Informations about the Winery Vicchiomaggio
The Winery Vicchiomaggio is one of of the world's great estates. It offers 46 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.














