Winery Vicchiomaggio - Chianti Classico

Winery VicchiomaggioChianti Classico

The Chianti Classico of Winery Vicchiomaggio is a wine from the region of Chianti Classico of Tuscany.
This wine generally goes well with
The Chianti Classico of the Winery Vicchiomaggio is in the top 0 of wines of Chianti Classico.

Details and technical informations about Winery Vicchiomaggio's Chianti Classico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Golden muscat

Aromatic, sweet and original whites with a pale golden color, supple palate and variable acidity, offering intense signature aromas of muscat, fresh grapes, white flowers and characteristic foxy notes (typical of Vitis labrusca, reminiscent of strawberry and candy). An exotic, indulgent profile. Grown in the north-east USA (New York) and widely exported to Japan for sweet wines, sparkling and table grape consumption. American hybrid created in 1925.

Informations about the Winery Vicchiomaggio

The winery offers 47 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Chianti Classico in the region of Tuscany
Find the Winery Vicchiomaggio on Facebook and on Twitter

The Winery Vicchiomaggio is one of of the world's great estates. It offers 46 wines for sale in the of Chianti Classico to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 20000 of of Chianti Classico wines
In the top 350000 of wines
In the top 700000 wines of the world

The wine region of Chianti Classico

Historic heart of Tuscan Chianti: signature Sangiovese as red king (≥80%) — ruby with garnet glints, elegant and complex with notes of ripe cherry, raspberry, plum, violet, leather and a balsamic touch with ageing, silky tannins and a saline mineral finish. Canaiolo, Colorino or Cabernet/Merlot possible as complements. Riserva and Gran Selezione at the summit. DOCG between Florence and Siena, galestro and alberese soils, continental climate — racy, age-worthy wines.


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

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