
Winery VicchiomaggioSemifonte
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Semifonte from the Winery Vicchiomaggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Semifonte of Winery Vicchiomaggio in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Semifonte
Pairings that work perfectly with Semifonte
Original food and wine pairings with Semifonte
The Semifonte of Winery Vicchiomaggio matches generally quite well with dishes of beef, lamb or veal such as recipes of fillet of beef in a foie gras and truffle crust, shoulder of lamb boulangère or roast pork with onions and honey.
Details and technical informations about Winery Vicchiomaggio's Semifonte.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Semifonte from Winery Vicchiomaggio are 2014, 2016, 0, 2015
Informations about the Winery Vicchiomaggio
The Winery Vicchiomaggio is one of of the world's great estates. It offers 46 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.














