Winery Vezér Family VineyardBlue Victorian Barbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
The Blue Victorian Barbera of the Winery Vezér Family Vineyard is in the top 40 of wines of Suisun Valley.
Food and wine pairings with Blue Victorian Barbera
Pairings that work perfectly with Blue Victorian Barbera
Original food and wine pairings with Blue Victorian Barbera
The Blue Victorian Barbera of Winery Vezér Family Vineyard matches generally quite well with dishes of pork, spicy food or poultry such as recipes of baked bread (tomato, mushroom, ham, cheese), thai beef wok or chicken risotto with curry.
Details and technical informations about Winery Vezér Family Vineyard's Blue Victorian Barbera.
Discover the grape variety: Dolcetto nero
An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.
Last vintages of this wine
The best vintages of Blue Victorian Barbera from Winery Vezér Family Vineyard are 0
Informations about the Winery Vezér Family Vineyard
The Winery Vezér Family Vineyard is one of of the world's great estates. It offers 33 wines for sale in the of Suisun Valley to come and discover on site or to buy online.
The wine region of Suisun Valley
The wine region of Suisun Valley is located in the region of Solano County of California of United States. Wineries and vineyards like the Domaine Vezér Family Vineyard or the Domaine Caymus-Suisun produce mainly wines red, white and pink. The most planted grape varieties in the region of Suisun Valley are Cabernet-Sauvignon, Chardonnay and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Suisun Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
