The Winery Vera & Willy of Schaffhausen

Winery Vera & Willy
The winery offers 4 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 234 of the estates of Schaffhausen.
It is located in Schaffhausen

The Winery Vera & Willy is one of the best wineries to follow in Schaffhausen.. It offers 4 wines for sale in of Schaffhausen to come and discover on site or to buy online.

Top Winery Vera & Willy wines

Looking for the best Winery Vera & Willy wines in Schaffhausen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vera & Willy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vera & Willy wines with technical and enological descriptions.

The top red wines of Winery Vera & Willy

Food and wine pairings with a red wine of Winery Vera & Willy

How Winery Vera & Willy wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of chinese fondue, chicken colombo (west indies) or gratin of fresh chard (green and ribs).

The best vintages in the red wines of Winery Vera & Willy

  • 0With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Vera & Willy.

  • Malbec

Discovering the wine region of Schaffhausen

Schaffhausen is a small canton (state) in northern Switzerland which for its Size produces a relatively large quantity of wine. Being the only Part of Switzerland to cross over the Rhein river, the canton of Schaffhausen is effectively an enclave of Switzerland in southern Germany, and this is Clear from the Germanic wine styles made here. Roughly 70 percent of Schaffhausen wine is red. As with many German regions today, including neighboring Baden, it is made almost entirely from Pinot Noir (Blauburgunder to the German-speaking population here), with a minor supporting role played by the crossings Diolinoir and Garanoir.

White Schaffhausen wines are made from Müller-Thurgau - the most popular variety, plus Chasselas, Chardonnay, Kerner and Pinot Gris. The Climate here is of continental type, with relatively Warm, Dry summers and cool winters. Schaffhausen has average rainfall for a Swiss canton and is one of the lowest-lying, being located almost 100 miles from (160km) from the Alps. The Schaffhausen landscape is divided between two topographical areas: the gently meandering, forest-topped river valleys which characterize the Center and east of the canton, and the flatter land to the west close to the German border.

It is here – around the periphery of this lower-lying area, on the slopes above the villages of Hallau, Oberhallau, Trasadingen, Wilchingen and Wisental – that the key viticultural sites of Schaffhausen are to be found. They line the middle slopes of the surrounding hills, looking over the farms and villages below. In true Swiss style, these are neatly divided plots with well-maintained roads criss-crossing the slopes – reminiscent of those found in Lavaux, except that they are less vertiginous and without the views of Lake Geneva. Wine production in the canton dates back to the Roman age, but was developed greatly by monks during the medieval period when it was regarded as one of Switzerlands most important wine regions.

Discover other wineries and winemakers neighboring the Winery Vera & Willy

Planning a wine route in the of Schaffhausen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vera & Willy.

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

Discover other regions and appellation of Schaffhausen