Winery Vendôme (SA) - San Barrique Oorsprong Paarl Suid

Winery Vendôme (SA)San Barrique Oorsprong Paarl Suid

The San Barrique Oorsprong Paarl Suid of Winery Vendôme (SA) is a white wine from the region of Bordeaux.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the San Barrique Oorsprong Paarl Suid from the Winery Vendôme (SA)

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the San Barrique Oorsprong Paarl Suid of Winery Vendôme (SA) in the region of Bordeaux is a powerful.

Details and technical informations about Winery Vendôme (SA)'s San Barrique Oorsprong Paarl Suid.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Delrho

Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.

Informations about the Winery Vendôme (SA)

The winery offers 4 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Bordeaux

The Winery Vendôme (SA) is one of of the world's greatest estates. It offers 5 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 15000 of of France wines
In the top 1500 of of Bordeaux wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Organoleptic

Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.

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