Winery VendemmiaVenezie Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Venezie Pinot Grigio from the Winery Vendemmia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Venezie Pinot Grigio of Winery Vendemmia in the region of Veneto is a .
Food and wine pairings with Venezie Pinot Grigio
Pairings that work perfectly with Venezie Pinot Grigio
Original food and wine pairings with Venezie Pinot Grigio
The Venezie Pinot Grigio of Winery Vendemmia matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of traditional tunisian couscous, quiche with leeks and fresh salmon from flo or porcini omelette.
Details and technical informations about Winery Vendemmia's Venezie Pinot Grigio.
Discover the grape variety: Domina
Colourful and structured reds with a deep purple colour, firm tannins and a full palate, offering signature aromas of black cherry, plum, liquorice and spicy notes. Also used to add body to blends. Grown in Franconia and the German Palatinate for characterful dry reds. German black variety obtained in 1927 at Geilweilerhof (Portugieser × Pinot Noir), early-ripening and productive.
Informations about the Winery Vendemmia
The Winery Vendemmia is one of of the world's greatest estates. It offers 4 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
Kingdom of Italian Pinot Grigio: lively, accessible whites with signature notes of green apple, pear, citrus and white flowers, fresh dry finish. Easy, juicy style, perfect as an aperitif. Covers Friuli-Venezia Giulia, Veneto and Trentino: ~85% of Italian Pinot Grigio production over 26,500 ha. Some more structured cuvées as Ramato (short maceration on pinkish skins).
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
