Winery Vegas del RivillaPitarra Tinto
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pitarra Tinto from the Winery Vegas del Rivilla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pitarra Tinto of Winery Vegas del Rivilla in the region of Vinos de Pago is a .
Food and wine pairings with Pitarra Tinto
Pairings that work perfectly with Pitarra Tinto
Original food and wine pairings with Pitarra Tinto
The Pitarra Tinto of Winery Vegas del Rivilla matches generally quite well with dishes of beef, pasta or veal such as recipes of enchiladas franchouillards, thai coconut chicken with black mushrooms or deer stew.
Details and technical informations about Winery Vegas del Rivilla's Pitarra Tinto.
Discover the grape variety: Oeillade blanche
It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).
Last vintages of this wine
The best vintages of Pitarra Tinto from Winery Vegas del Rivilla are 0
Informations about the Winery Vegas del Rivilla
The Winery Vegas del Rivilla is one of of the world's greatest estates. It offers 3 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
