Château Vaugelas - Le Prieuré Corbières

Château VaugelasLe Prieuré Corbières

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Prieuré Corbières of Château Vaugelas is a red wine from the region of Corbières of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Le Prieuré Corbières of the Château Vaugelas is in the top 10 of wines of Corbières.

Taste structure of the Le Prieuré Corbières from the Château Vaugelas

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Le Prieuré Corbières of Château Vaugelas in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, licorice

Wine with microbio taste

cheese

On the nose the Le Prieuré Corbières of Château Vaugelas in the region of Languedoc-Roussillon often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.

Details and technical informations about Château Vaugelas's Le Prieuré Corbières.

Winemaker
Maurel Vedeau
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Godello

Structured, aromatic dry whites with a pale golden color, ample palate and preserved acidity, offering refined aromas of yellow fruits (pear, peach, quince), citrus (lemon), white flowers (acacia) and schist mineral notes. Fine barrel-ageing and cellaring potential. Star of great Galician whites: Valdeorras DO, Monterrei DO and Ribeira Sacra DO. Saved from near-extinction in the 1970s, an indigenous Galician variety from north-west Spain.

Last vintages of this wine

Le Prieuré Corbières - 2018
In the top 10 of of Corbières wines
Average rating: 3.61110.50
Le Prieuré Corbières - 2017
In the top 10 of of Corbières wines
Average rating: 3.61110.50
Le Prieuré Corbières - 2016
In the top 10 of of Corbières wines
Average rating: 3.71110.50
Le Prieuré Corbières - 2015
In the top 10 of of Corbières wines
Average rating: 3.61110.50
Le Prieuré Corbières - 2014
In the top 10 of of Corbières wines
Average rating: 3.51110.50
Le Prieuré Corbières - 2013
In the top 10 of of Corbières wines
Average rating: 3.61110.50
Le Prieuré Corbières - 2012
In the top 10 of of Corbières wines
Average rating: 3.51110.50

The best vintages of Le Prieuré Corbières from Château Vaugelas are 2016, 2018, 2017, 2015 and 2013.

Informations about the Château Vaugelas

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Vignobles Bonfils.
It is in the top 5 of the best estates in the region
It is located in Corbières in the region of Languedoc-Roussillon

The Château Vaugelas is one of of the world's greatest estates. It offers 18 wines for sale in the of Corbières to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 30000 of of France wines
In the top 15 of of Corbières wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Corbières

Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.

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