Winery Varela ZarranzBrut Nature

Sparkling wine of Canelones of Uruguay

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Brut Nature of Winery Varela Zarranz is a sparkling wine from the region of Canelones.
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Brut Nature

Pairings that work perfectly with Brut Nature

Original food and wine pairings with Brut Nature

The Brut Nature of Winery Varela Zarranz matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of tartiflette (from a real savoyard), rabbit with cream sauce anne's way or sea bream with sweet spices.

Details and technical informations about Winery Varela Zarranz's Brut Nature.

Winery

Winery Varela Zarranz

Grape varieties

Chardonnay , Viognier

Region/Great wine region

Canelones

Country

Uruguay

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Brut Nature - 0

In the top 100 of of Canelones wines

Average rating: 3.8

The best vintages of Brut Nature from Winery Varela Zarranz are 0

Informations about the Winery Varela Zarranz

The winery offers 36 different wines.

Its wines get an average rating of 3.6.

It is in the top 20 of the best estates in the region

It is located in Canelones

The Winery Varela Zarranz is one of of the world's great estates. It offers 35 wines for sale in the of Canelones to come and discover on site or to buy online.

In the top 950 of of Uruguay wines

In the top 550 of of Canelones wines

In the top 30000 of sparkling wines

In the top 350000 wines of the world

The wine region of Canelones

Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.

The word of the wine: Cuvée (champagne)

Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.