Winery Vanguardist - MVG

Winery VanguardistMVG

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The MVG of Winery Vanguardist is a red wine from the region of McLaren Vale of Australie du Sud.
This wine generally goes well with beef and mature and hard cheese.

Wine flavors and olphactive analysis

On the nose the MVG of Winery Vanguardist in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.

Details and technical informations about Winery Vanguardist's MVG.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Négret castrais

The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.

Last vintages of this wine

MVG - 2017
In the top 100 of of McLaren Vale wines
Average rating: 4.111110
MVG - 2016
In the top 100 of of McLaren Vale wines
Average rating: 3.81110.50
MVG - 2015
In the top 100 of of McLaren Vale wines
Average rating: 411110

The best vintages of MVG from Winery Vanguardist are 2017, 2015, 2016

Informations about the Winery Vanguardist

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in McLaren Vale in the region of Australie du Sud

The Winery Vanguardist is one of of the world's greatest estates. It offers 20 wines for sale in the of McLaren Vale to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 7500 of of Australia wines
In the top 500 of of McLaren Vale wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of McLaren Vale

The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

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Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The word of the wine: Malic (acid)

An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.

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