
Winery Van de Velde & HalewijnMoulin À Vent Cuvée Loron
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Moulin À Vent Cuvée Loron from the Winery Van de Velde & Halewijn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moulin À Vent Cuvée Loron of Winery Van de Velde & Halewijn in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Moulin À Vent Cuvée Loron
Pairings that work perfectly with Moulin À Vent Cuvée Loron
Original food and wine pairings with Moulin À Vent Cuvée Loron
The Moulin À Vent Cuvée Loron of Winery Van de Velde & Halewijn matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, generous flaky quiche or beef bourguignon with cookéo.
Details and technical informations about Winery Van de Velde & Halewijn's Moulin À Vent Cuvée Loron.
Discover the grape variety: Négrette
Supple, perfumed reds with a deep ruby robe, smooth tannins and a round palate, with intense, characteristic aromas of violet, red fruit (raspberry, blackcurrant), liquorice, soft spice and peppery notes. Gourmand finish; best young or short ageing. The near-exclusive star of Fronton AOC north of Toulouse (minimum 50% in blends), also made as expressive rosés. Autochthonous South-West French variety, possibly brought from Cyprus by the Knights Hospitaller.
Informations about the Winery Van de Velde & Halewijn
The Winery Van de Velde & Halewijn is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.












