Winery Valle RealeMontepulciano d'Abruzzo Organic Wine
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Montepulciano d'Abruzzo Organic Wine from the Winery Valle Reale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano d'Abruzzo Organic Wine of Winery Valle Reale in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Montepulciano d'Abruzzo Organic Wine of Winery Valle Reale in the region of Abruzzo often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Montepulciano d'Abruzzo Organic Wine
Pairings that work perfectly with Montepulciano d'Abruzzo Organic Wine
Original food and wine pairings with Montepulciano d'Abruzzo Organic Wine
The Montepulciano d'Abruzzo Organic Wine of Winery Valle Reale matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, pasta stuffed with meat or veal tagine with artichokes and lemons.
Details and technical informations about Winery Valle Reale's Montepulciano d'Abruzzo Organic Wine.
Discover the grape variety: Bia blanc
Simple, fresh dry whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient varieties whose commercial spread has nearly vanished, studied for their genetic interest. Rare white variety, little documented, grown in confidential quantities.
Last vintages of this wine
The best vintages of Montepulciano d'Abruzzo Organic Wine from Winery Valle Reale are 2015, 2014, 2013, 2012 and 2011.
Informations about the Winery Valle Reale
The Winery Valle Reale is one of of the world's greatest estates. It offers 20 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
