Winery Valle Dell' AssoGalatina Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Galatina Rosso from the Winery Valle Dell' Asso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Galatina Rosso of Winery Valle Dell' Asso in the region of Pouilles is a powerful.
Food and wine pairings with Galatina Rosso
Pairings that work perfectly with Galatina Rosso
Original food and wine pairings with Galatina Rosso
The Galatina Rosso of Winery Valle Dell' Asso matches generally quite well with dishes of beef, pasta or lamb such as recipes of southern beef meatballs, tagliatelle with fresh salmon or lamb with masalé sauce and rice.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Galatina Rosso from Winery Valle Dell' Asso are 2010
Informations about the Winery Valle Dell' Asso
The Winery Valle Dell' Asso is one of of the world's greatest estates. It offers 17 wines for sale in the of Galatina to come and discover on site or to buy online.
The wine region of Galatina
The wine region of Galatina is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Cantina Fiorentino or the Domaine Cantina Fiorentino produce mainly wines red, pink and white. The most planted grape varieties in the region of Galatina are Primitivo et Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Galatina is a powerful.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
An overview of the Rully appellation
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The appellations of Bourgogne
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The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.