Winery Valentinčič - Sivi Pinot Brda

Winery ValentinčičSivi Pinot Brda

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sivi Pinot Brda of Winery Valentinčič is a red wine from the region of Primorje.
This wine generally goes well with

Details and technical informations about Winery Valentinčič's Sivi Pinot Brda.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Voltis

Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Last vintages of this wine

Sivi Pinot Brda - 0
In the top 100 of of Primorje wines
Average rating: 3.71110.50

The best vintages of Sivi Pinot Brda from Winery Valentinčič are 0

Informations about the Winery Valentinčič

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Primorje

The Winery Valentinčič is one of of the world's greatest estates. It offers 11 wines for sale in the of Primorje to come and discover on site or to buy online.

Top wine Primorje
In the top 2000 of of Slovenia wines
In the top 550 of of Primorje wines
In the top 350000 of red wines
In the top 700000 wines of the world

The wine region of Primorje

The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

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