
Winery Val du VinoDragone Vineyards Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dragone Vineyards Pinot Noir from the Winery Val du Vino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dragone Vineyards Pinot Noir of Winery Val du Vino in the region of California is a with a nice freshness.
Food and wine pairings with Dragone Vineyards Pinot Noir
Pairings that work perfectly with Dragone Vineyards Pinot Noir
Original food and wine pairings with Dragone Vineyards Pinot Noir
The Dragone Vineyards Pinot Noir of Winery Val du Vino matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), veal curry or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Val du Vino's Dragone Vineyards Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Dragone Vineyards Pinot Noir from Winery Val du Vino are 0
Informations about the Winery Val du Vino
The Winery Val du Vino is one of of the world's great estates. It offers 25 wines for sale in the of Calaveras County to come and discover on site or to buy online.
The wine region of Calaveras County
The wine region of Calaveras County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Newsome-Harlow produce mainly wines red, white and pink. The most planted grape varieties in the region of Calaveras County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calaveras County often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit or non oak.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).














