Winery Val de ViePolo Club Chardonnay - Pinot Noir
Pink wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Polo Club Chardonnay - Pinot Noir
Pairings that work perfectly with Polo Club Chardonnay - Pinot Noir
Original food and wine pairings with Polo Club Chardonnay - Pinot Noir
The Polo Club Chardonnay - Pinot Noir of Winery Val de Vie matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal axoa (basque country), truffade (auvergne - cantal - 15) or magret stuffed with foie gras.
Details and technical informations about Winery Val de Vie's Polo Club Chardonnay - Pinot Noir.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Val de Vie
The Winery Val de Vie is one of of the world's greatest estates. It offers 22 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
