Winery Val de GarrigueLe Sanglier Fou Vieilles Vignes Ventoux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le Sanglier Fou Vieilles Vignes Ventoux from the Winery Val de Garrigue
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Sanglier Fou Vieilles Vignes Ventoux of Winery Val de Garrigue in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Sanglier Fou Vieilles Vignes Ventoux of Winery Val de Garrigue in the region of Rhone Valley often reveals types of flavors of black fruit.
Food and wine pairings with Le Sanglier Fou Vieilles Vignes Ventoux
Pairings that work perfectly with Le Sanglier Fou Vieilles Vignes Ventoux
Original food and wine pairings with Le Sanglier Fou Vieilles Vignes Ventoux
The Le Sanglier Fou Vieilles Vignes Ventoux of Winery Val de Garrigue matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, shoulder of lamb stuffed with cognac or rabbit with mustard and tomatoes.
Details and technical informations about Winery Val de Garrigue's Le Sanglier Fou Vieilles Vignes Ventoux.
Discover the grape variety: Tourbat
The Tourbat grape variety is found particularly in Sardinia. It is probably of Catalan origin and is grown on an area of 25 hectares. It is also known by other names such as torbato, caninu or malvoise du Roussillon, and develops perfectly in hot, dry soil. It is noticeable for its drooping habit. Its lobed leaves have short teeth. The bunches, sometimes winged, are of medium size. They can weigh up to 347 gr. The berries, a little ellipsoid, are rather of a medium size. The flesh is juicy and covered with a rather thick skin, which takes on an amber-pink colour when they are ripe. A wine of medium acidity and high quality comes from this variety. When young, the wine gives off an aroma of ripe apples and when aged, it gives off a scent of honey and cooked fruits.
Last vintages of this wine
The best vintages of Le Sanglier Fou Vieilles Vignes Ventoux from Winery Val de Garrigue are 2013
Informations about the Winery Val de Garrigue
The Winery Val de Garrigue is one of of the world's greatest estates. It offers 13 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
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The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
