The Winery Vadey-Rameau of Charmes-Chambertin Grand Cru of Burgundy

The Winery Vadey-Rameau is one of the largest wineries in the world. It offers 1 wines for sale in of Charmes-Chambertin Grand Cru to come and discover on site or to buy online.
Looking for the best Winery Vadey-Rameau wines in Charmes-Chambertin Grand Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vadey-Rameau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vadey-Rameau wines with technical and enological descriptions.
How Winery Vadey-Rameau wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of puchero, sauté of veal with mushrooms or pheasant in a casserole with white wine.
In the mouth the red wine of Winery Vadey-Rameau. is a powerful with a nice freshness.
The wine region of Charmes-Chambertin Grand Cru is located in the region of Gevrey-Chambertin of Burgundy of France. Wineries and vineyards like the Domaine Armand Rousseau or the Domaine Perrot-Minot produce mainly wines red, white and other. The most planted grape varieties in the region of Charmes-Chambertin Grand Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Charmes-Chambertin Grand Cru often reveals types of flavors of cherry, cedar or smoke and sometimes also flavors of licorice, red currant or tree fruit.
In the mouth of Charmes-Chambertin Grand Cru is a powerful with a nice freshness. We currently count 138 estates and châteaux in the of Charmes-Chambertin Grand Cru, producing 147 different wines in conventional, organic and biodynamic agriculture. The wines of Charmes-Chambertin Grand Cru go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Charmes-Chambertin Grand Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vadey-Rameau.
It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.